Somewhat rare black tea from Kenya because it's a full leaf tea, rather than broken leaf for tea bag production. It's a bold breakfast tea with wonderful brisk notes and hints of berry. Milk and sugar are welcome with this one.

Steep 1 teaspoon of loose leaf tea in 6-8oz. of boiling water for 3-4 minutes.

Loose tea comes packaged in an opaque, black, foil-lined, resealable pouch to maintain freshness. Store in a cool dry place.